Kiplings Indian Restaurant Menu
Welcome to Kiplings Indian Restaurant, a culinary gem nestled in Sowerby Bridge, UK. Located at 28 Town Hall St, this restaurant is renown for its vibrant atmosphere and exceptional service. Customers rave about their experiences, highlighting the attentive staff who create a friendly and welcoming ambiance.
The menu promises a feast for your senses. Diners have praised dishes such as the butter chicken and chicken saag, bursting with flavor and freshness. The Early Bird Menu, available from 4:30 to 8 PM for just £14.95, offers incredible value, allowing guests to indulge in a starter, main, and side while enjoying generous portion sizes.
Whether you're savoring sweet chili kebabs or experiencing a delightful pickle tray, Kiplings excels in personalizing your dining experience. This restaurant isn't just about food; it's about building lasting memories and leaving guests eager for a return visit.
Accompaniments
Chapatti
Contains gluten.
Tandoori Roti
Chapatti cooked in a tandoor oven. Contains gluten.
Plain Paratha
Flaky butter chapatti. Contains gluten & dairy.
Keema Paratha
With spiced minced lamb. Contains gluten & dairy.
Tandoori Plain Naan
Naan bread cooked in the tandoor. Contains gluten & dairy.
Garlic Naan
Garlic & Chilli Naan
Spicy naan brushed with garlic. Contains gluten & dairy.
Cheese & Garlic Naan
Naan with a cheese filling and a coating of garlic. Contains gluten & dairy.
Spicy Keema Naan
A naan filled with a selection of crushed cashew nuts, a touch of cream, coconut, honey and sultanas (Kipling's Special Naan). Contains gluten, nuts & dairy.
Peshwari Naan
A naan filled with a selection of crushed cashew nuts, a touch of cream, coconut, honey and sultanas (Kipling's Special Naan). Contains gluten, nuts & dairy.
Plain Family Naan
Naan bread cooked in the tandoor. Contains gluten & dairy.
Garlic Family Naan
Naan bread cooked in the tandoor. Contains gluten & dairy.
Gluten Free Chapatti
Contains gluten.
Pilau Rice
Lightly spiced basmati rice.
Steamed Rice
Lightly spiced basmati rice.
Mushroom Pilau
Pilau rice with mushrooms.
Spicy Channa Pilau
Basmati rice combined with spicy chick peas.
Egg Fried Rice
Boiled rice stir fried with onions & eggs.
Cashew Nut Pilau
Pilau rice cooked with roasted cashew nuts.
Citrusy Lemon Chilli & Cashew Nut Pilau
Pilau rice cooked with roasted cashew nuts.
Chips
Cheesy Chilli Chips
Raitha
Cucumber & onions.
Side Salad
Papadum
A large lightly spiced crisp.
Pickle Tray
Selection of mixed pickles.
Lime Pickle
Meat & Veg Starter
A mix of selection of starters: chicken tikka (boneless), seekh kebab, onion bhaji & mushroom pakoras.
Mixed Kebabs
A selection of tandoori chicken, gosht tikka and seekh kebab with salad.
Murgh Pakora
Tender chicken fillets marinated with green chillies, herbs and spices deep fried in batter. Served with salad.
Seekh Kebab
Minced meat barbecued with fresh herbs and spices on skewers over charcoal.
Tandoori Murgh
Boneless pieces of spring chicken marinated in yoghurt and spices then barbecued in a tandoor.
Chapli Kebab
Minced meat, spring onions, herbs, spices and green chillies shallow fried and served with salad. Contains gluten.
Sweet Chilli Kebab Lollies
Minced chicken barbecued with fresh herbs and sweet chilli spices.
Shashlik Boti
Lightly spiced and grilled fillet of chicken breast served with peppers,onions drizzled with imli sauce (sweet tangy sauce).
Meat Samosa
Minced meat with peas in filo pastry, deep fried. Contains gluten.
Cheesy Meat Samosa
Minced meat with peas and cheese in filo pastry
Peri-Peri Chicken Samosa
Peri-peri spiced chicken in a pubjabi homemade crunchy pasta.
Meat Starters
Vegetable Starters
Aloo Tikki
Spicy softened potatoes combined with cheese and fresh coriander deep fried in a egg batter.
Gobi Veg Pakora
Lightly spiced fresh cauliflower florets dipped in a spicy batter & deep fried.
Mushroom Pakora
Mushrooms dipped in a spicy batter & deep fried.
Onion Bhaji
Sliced onions marinated in a spicy batter & deep fried until golden brown.
Veg Samosa
Spicy vegetables enclosed in a deep fried triangular pastry. Contains gluten.
Mix Veg Starter
Onion bhaji, aloo tikki, mushroom pakora & gobi pakora.
Cheese & Onion Bhaji
Sliced onions marinated in spicy batter & deep fried until golden brown, topped with melted cheddar cheese. (Served on a sizzler)
Grilled Machli Masala
Boneless haddock marinated in Pubjabi spices. Served on a bed of onions, peppers & tomatoes.
Jingha Tandoori
King prawns mildly marinated in our special tandoori sauce and barbecued over charcoal in a clay oven, served sizzling.
Seafood Starters
Sizzler Starters
Chef's Meat Sizzler
Serves 2 people; tandoori murgh, lamb chops, seekh kebabs, sweet chilli kebabs, grilled chicken fillet pieces, served sizzling with fried onions, green peppers & tomatoes. Contains gluten.
Chef's Veg Sizzler
Serves 2 people; onion bhaji, aloo tikka, vegetable samosa, mushroom pakoras, gobi veg pakoras, served with onions, green peppers & tomatoes. Contains gluten.
Chicken Livers
Fresh chicken liver marinated in selected spices and roasted in a tandoor oven.
Lamb Chops
Tender lamb chops marinated in yoghurt and spices and then barbecued in the tandoor, served sizzling with vinegarette onions.
Paneer Tikka
Small chunks of Indian cottage cheese coated with lightly spiced marinate and grilled in a tandoor.
Desi Nambali Chicken
Lightly spiced chicken breast pieces garnished with melted cheese. Served sizzling with baby potatoes, onions & peppers.
Tandoori King Prawns
Specially created marinade of yogurt, lemon, salt and black peppercorns barbecued in a tandoor, served sizzling on a bed of onions, capsicums and tomatoes, with a separate pilau rice and a lightly spiced sauce with fresh garden peas. Kipling’s award winning dish. Persian style dish Kipling’s award winning dish
Murgh Shashlik Sizzler
Fresh chicken fillets cooked in a tandoor oven and served with a bed of pan-fried onions, capsicums and tomatoes infused with a hint of lemon. Accompanied by pilau rice and a lightly spiced sauce with fresh garden peas. A mild spiced Persian style dish. Another Kipling’s award winning dish.
Kipling's Special Biryani
Chicken, meat, king prawn, small prawns and vegetables stir fried with onions, selected spices combined with pilau rice served with a garnish of egg & salad accompanied by a lightly spiced sauce with fresh garden peas.
Jingha & Murgh Shashlik Special Sizzler
King prawns and fresh chicken fillets cooked in a tandoor oven and served with a bed of pan fried onions & capsicums, infused with a hint of lemon. Accompanied by roasted cashew nut pilau rice and a lightly spiced sauce with fresh garden peas. Kipling’s award winning dish.
Chef's Specials
Main Dishes
Achar Dish
Traditional mixed pickle fused into a masala sauce giving your taste buds a twist of flavours between the two combinations. Cooked with fresh garlic, ginger, achar masala (mixed pickle), yoghurt & fresh coriander.
Balti Dish
Onions and capsicums briskly sauteed with ginger, garlic, tomato puree, yoghurt, a hint of lemon and aromatic spices served in a wok style dish with a sprinkling of fresh ginger & coriander.
Balti Chilli Dish
The chilli dishes are cooked with capsicums, fresh green chillies, tomatoes, onions, ginger and garlic. A fiery dish.
Bhuna Dish
Cooked with diced onions, capsicums & coriander fused with a mixture of spices.
Dansak Dish
A Persian style curry of medium spice with lentils & pineapple. A sweet & sour taste.
Dhahi Dish
Cooked with yoghurt, mint & a selection of spices, tomatoes & coriander. Creating a slightly fragrant & tangy taste to the curry.
Dopiaza Dish
Cooked with an abundance of onions, green peppers, ginger, garlic, selected spices & coriander in a slightly thinner sauce.
Jalfrezi Dish
A dish sauteed with onions, capsicums, ginger, fresh green chillies & tomatoes combined with egg creating a thick sauce. A hot dish of madras strength.
Karahi Dish
Pan fried with onions, ginger, garlic, cumin, coriander & dry methi with fresh tomatoes in a thick sauce.
Korma Dish
A mild dish cooked with a touch of ginger & garlic, coconut cream & fresh cream.
Madras Dish
Cooked with herbs, spices, ginger & garlic in a special medium to hot madras sauce.
Masala Dish
Cooked with herbs, spices, ginger & garlic cooked in a special masala sauce.
Masala Dopiaza Dish
A dish with onions & capsicums in a thick masala sauce with a scattering of coriander.
Pasanda Dish
Served with a creamy medium to hot sauce, an abundance of spices with fresh green chillies, topped with flaked almonds.
Rogan Josh Dish
A dish combining diced onions, capsicums, garlic & ginger served in a lemony tandoori sauce & garnished with fresh coriander & chopped tomatoes.
Saag Dish
Tenderly cooked with spinach & a blend of herbs & spices.
Tandorri Masala Dish
Marinated in yoghurt & spices, barbecued then cooked in a tandoori masala sauce with fresh coriander. A tangy, tasty dish.
Vindaloo Dish
Cooked with herbs, spices, ginger and garlic cooked in a very hot fiery curry sauce
Makhani Dish
A rich but mild dish cooked with ground cashew nuts, coconut cream, fresh cream, a few select spices, ginger, garlic, a hint of butter and the juice of bay leaves (can be spiced up on demand)
Creamy Masala Dish
Cooked with herbs, spices, ginger and garlic cooked in a special masala sauce.
Pathia Dish
A sweet & sour dish served in a mildly spiced sauce.
Grilled Chicken Tikka
Succulent boneless pieces of spring chicken marinated in yoghurt and spices then barbecued in a tandoor(choice of naan bread, steamed rice or chips). Served with salad.
Grilled Mild Chicken Shashlik Pieced
Succulent boneless pieces of spring chicken marinated in yoghurt with mild spices then barbecued in a tandoor oven (choice of steamed rice or chips). Served with salad
Grilled Mains
Speciality Dishes
Shashlik Chicken & Keema Karahi
Fresh chicken fillets and lamb mince pan fried with onions, ginger, garlic, cumin, coriander, dry methi and fresh tomatoes cooked in a dense sauce.
Shashlik Chicken Karahi
Fresh chicken fillets pan fried with onions, ginger, garlic, cumin, coriander, dry methi and fresh tomatoes in a thick sauce.
Cheesy Balti Murgh Tikka & Keema
(Lucy's Special Dish). A creation first requested by a loyal customer and which has tickled many taste buds thereafter. Marinated chicken tikka pieces cooked in a tandoor oven, added to a Balti sauce along with minced lamb cooked with onions, peppers, ginger, garlic, cumin seeds, fresh coriander in a well done thick saucy dish. Finished with a melted cheese topping.
Desi Keema Mutter Karahi
Boneless minced meat & peas pan fried with onions, ginger, garlic, cumin, coriander, dry methi and fresh tomatoes in a karahi sauce.
Grilled Machli Balti
Grilled marinated boneless haddock, onions and capsicums briskly sauteed with ginger, garlic, tomato puree, yoghurt, a hint of lemon and aromatic spices served in a wok style dish with a sprinkling of fresh ginger and coriander
Desi Butter Chicken
Mild or medium
Kipling's Special Korma
A mouth-watering dish with a hint of ginger, garlic and coconut cream, double cream, aground cashew nuts and the chefs special spices. Very rich but mild dish making this the King of Kormas
Margarita Pizza
A perfect blend of melted cheese and special tomato sauce base.
Supreme Chilli Chicken & Garlic Pizza
Mozzarella cheese with red onions, mixed peppers, grilled chicken fillets, jalapenos, roasted garlic pureed with fresh chopped chilies on a spice tomato base.
Kiplings Special Pizza
Grilled chicken fillets,minced lamb with red onions,mix peppers,special pickled peppers ,jalapenos,sweetcorn with mozzarella cheese spiced special tomatoe Sauce
Italian & Indian Section
Rice Dishes
Gosht Biryani
Tender meat cooked with spicy basmati rice together with onions and selected mild spices served with salad and a lightly spiced sauce with garden peas.
Murgh Biryani
Tender chicken cooked with spicy basmati rice together with onions and selected mild spices served with salad and a lightly spiced sauce with garden peas.
Grilled Murgh Tikka Biryani
Tender grilled chicken tikka cooked with spicy basmati rice together with onions and selected mild spices served with salad and a lightly spiced sauce with garden peas.
Aloo Chana Biryani
Pan cooked baby potatoes and chickpeas with spicy basmati rice together with onions and selected mild spices served with salad and a lightly spiced sauce with garden peas.
Channa Puri
Spicy chick peas combined with onions and capsicums served on a pancake of lightly fried unleavened bread. Contains gluten & dairy.
Murgh Puri
Small pieces of chicken cooked with onions and capsicums served on a pancake of lightly fried unleavened bread. Contains gluten & dairy.
Prawn Puri
Fresh prawns cooked with onions & capsicums; served on a pancake of lightly fried unleavened bread. Contains gluten & dairy.
King Prawn Puri
Succulent pieces of king prawns cooked with onions and capsicums served on a pancake of lightly fried unleavened bread. Contains gluten & dairy.
Puris
Vegetable Dishes
Bombay Aloo
Potatoes cooked with onions & fused with garlic in a spicy sauce.
Shimla Bhindi
Okra gently sauteed with onions & spices.
Channa Masala
Chick peas sauteed with ginger, garlic, tomato puree and medium hot spices sprinkled with fresh coriander
Kumbi Masala
Sliced mushrooms fused with spices cooked in a rich sauce.
Saag Aloo
Spinach & potatoes with a hint of garlic & ginger very lightly spiced.
Saag Paneer
Spinach & Indian cheese with a hint of garlic & ginger, very lightly spiced.
Tarka Dal
Lentils cooked with garlic, ginger, medium hot spices & fresh coriander.
Paneer Karahi
Indian cottage cheese cooked in karahi style spices
Mixed Sabzi Chilli Balti
This chili dish is cooked with capsicum, fresh green chillies, tomatoes, onions, ginger and garlic. A hot fiery dish
Aloo Channa Garlic Chilli Karahi
This dish is cooked with roasted sliced garlic, ginger and fresh tomatoes in a spicy Kiplings sauce with fresh pieces of green chillies. A must for garlic & chilli lovers
Karahi Fry Aloo Gosht
Marinated juicy tender pieces of meat & baby potatoes pan cooked with ginger, garlic & red onions. A separate karahi fry sauce is added together to a handi & left to simmer on low heat.
Mughali Murgh Handi
A traditional murghal dynasty dish. Hint of fruit - fresh mangoes pureed cooked with a spicy selection of Kiplings spices and fresh green chillies, ginger, garlic and green cardomons creating a spicy tantalising taste.
Desi Chilli Butter Chicken
Special delicate blend of Kiplings finest spices with crushed chillies in a creamy rich sauce with melted butter cooked together with boneless pieces of chicken & hint of coconut. A North Indian Dish. Favourite for cream/coconut lovers.
Spicy Garlic Murgh Chilli Dish
Boneless Tender pieces of chicken breast cooked with roasted sliced garlic, ginger and fresh tomatoes in a spicy Kiplings sauce with fresh pieces of green chillies. A must for garlic & chilli lovers
Spicy Garlic Gosht Chilli Dish
Boneless Tender pieces of meat cooked with roasted sliced garlic, ginger and fresh tomatoes in a spicy Kiplings sauce with fresh pieces of green chillies. A must for garlic & chilli lovers
Achari Chilli Palak Dish
Tender chicken or meat and spinach pan fried with crushed red chillies, fresh methi, tomatoes, ginger, garlic & a hint of tamarind juice combined with a mixture of Kiplings traditional pickle seeds, mustard seeds & spices creating a firey kick of tasty tangling flavours.
Achari Chilli Murgh Palak
Boneless Tender pieces of chicken breast and spinach pan fried with crushed red chillies, fresh methi, tomatoes, ginger, garlic & a hint of tamarind juice combined with a mixture of Kiplings traditional pickle seeds, mustard seeds & spices creating a firey kick of tasty tangling flavours
Desi Handi's
Kids Menu
Kids Creamy Chicken Masala
Kids Chicken Korma
With mini naan or steamed rice
Kids Grilled Chicken Fillets
With mini naan or steamed rice